The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of cake. — Kathleen Krause Marvin on December 31, 2018, — Claudine @ Into the Dish on July 7, 2017, — Christina @ The Beautiful Balance on December 14, 2014. Thank you for taking time to leave a comment! I’d like to do Lemon,Strawberry, Orange and maybe Coconut????? Hi Bill, it’s just powdered, and not a dumb question at all! Can’t wait to try it this summer when the strawberries come back in! You can even use two or three colors for a tye-dye effect. Your oven could be to blame. Sounds delicious!! You will learn the inner-workings of my head! This lemon cake recipe comes together quickly with the help of a few shortcuts. It was a hit with everyone! Line two cookie sheets with parchment paper. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. Preheat the oven to 350 degrees F. Spray a 9x13-inch baking dish with nonstick spray and sprinkle with flour. I have a bottle of real lemon in my refrig, can it be substituted for the juice of the lemons in the icing?? Yeah!! Beat eggs in a large bowl, using an electric mixer. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. I love how the house exudes the yummy lemon smell. Whip up an amazing cake with these doctored up box cake mix recipes that make amazing store-bought quality cakes! In a small bowl, mix the lemon juice and powdered sugar until smooth. Many have told us they really like it cold so that might be something to try. My only recommendation is to use a hand mixer for both the cake and the topping as it makes for a much better consistency. Store covered, at room temperature, or may be stored in the refrigerator. Sounds amazing! I did however have to bake it an extra 10 minutes before a toothpick came out clean but that’s not surprising with GF baking. When cake is done, prick with a fork while still hot. . Made this cake for a dinner I have tomorrow had a lil slice and it was really good..keeping this recipe around for future bakes..can’t wait to try some of your other recipes. Does this cake need to be refrigerated after making? using a White cake mix pairs well with all flavors of jello. I wanted something easy for my husband’s birthday, loved the glaze and the flavor from the jello. I used to make it as a pound cake but this certainly looks as if it is not a compact. Mix Jello and pour it over the cake before it sets. But if there’s another brand you love, use that instead! Shout out to you, school teachers!). *Note that you must use regular Jello (i.e. Definitly needs less water and oil than the original recipe but it came out perfect. Since I am preparing several different flavors, how would I do the different flavor icings? The great thing? It really is so good and so many people have shared how tied it is to family memories and traditions. Get the secrets behind our FIVE most popular cakes! Very moist and tangy and sweet. Fold a container of cool whip with a container of Lemon Frosting. I’m never opposed to a yummy frosting! I made this today and it was very yummy! I’m keeping this so I can refer back for ideas. Read More…. If you are making pudding poke cake, the holes will need to be bigger so the pudding can sink in. Food does that, doesn’t it? That’s where my sis & I remember first enjoying it some 50 yrs ago. Would highly recomend this cake for all occasions. You might want to give that a try! Glad I saw this page. Pour the cake batter into a baking pan. Unfortunately someone borrowed my recipe card and didn’t return it so I haven’t made it for years. Bake for 27-30 minutes. In a smaller bowl mix the eggs, sour cream, oil, and vanilla until well blended. Mom made this cake for almost every potluck, picnic, family reunion, camping trip, you-name-it for decades. It is so yummy! Found you on Pinterest and saved you. I bet those dinners were such fun. Cade and Carrian have three children and love to spend time together whether it’s vacationing or snuggled up on the couch for a good movie. But today is about lemon jello cake. Hubby loves lemon anything, It’s a 9×13″ cake pan and glass is fine though make sure you keep an eye out as baking times can vary by a few minutes. What a sweet memory. Just made your pineapple crush cake on Wednesday (Literally heaven in your mouth!) Please comment! Question: Is it Jello gelatin or Jello pudding? Very good! Cake mix recipes are easy to mix up and decorate, and there's the bonus of less mess to clean up afterward. I’m always asked for the recipe!! Plus, it also makes the cakes look so pretty since you can use any color you’d like! Lemon jello gelatin or lemon jello pudding? Here’s everything you need to know for how to make poke cake of any flavor and for any holiday. I have learned some options, like cupcakes! I got so excited about this easy lemon cake recipe that I have to warn you that this post not only includes a delicious recipe for lemon jello cake, but it also includes a lot of tangents that you’ll read in the gazillion parenthesis! I wanted to do this in several flavors and Lemon was my 1st thought.. i love lemon.. Yes! (1) You can add a box of dry jello to the dry cake mix, make and bake as usual per the directions. But most of all, they love the memories made, shared and treasured and it’s all thanks to a meal shared together with loved ones. Refrigerate until ready to serve. Your cake turned out fine with regular mixing time. . In the bowl of a mixer, mix the cake mix, eggs, water, oil and jello together. In answer to one of the questions, yes, you can make cupcakes with this recipe. Ohhh glad you enjoyed it and hope everyone else did too! It is so good! And there is nothing better than a fresh tasting dessert! I will have to try that! I was introduced to this recipe 20 years ago by my in laws. I know it had lemon jello in it but the other ingredients I am not sure of. Oh it’s just wonderful with strawberries! Hey guys! I absolutely love this cake, I made it and took it to work it was a huge hit! It is it!! It’s an easy lemon cake that uses a few shortcuts to speed things up! ❤️. Roughly, what would the measurement be? This had comments from generations that remember from her age grouping so I thought maybe this is it!!! Thank you so much for the feedback! I would just love to hear your results if you try it. I don’t see vanilla extract in the recipe .. is that right? The cake may have puffed up and looked golden on top, but when you take it out of the oven it sinks and turns gummy in the middle. Will this work ok with sugar free jello? get the secrets behind our top FIVE cakes. Gone in under 24 hrs. * Percent Daily Values are based on a 2000 calorie diet. Not only that, but it also helps the cheesecake set properly. Here’s what you’ll need to make this cake mix lemon cake recipe: Want to know why this is the best lemon cake recipe ever? We have been using the new size of cake mix and they have been working just fine. Published Sep 5, 2019 10:00 a.m. Thank you, thank you!!! For the cake up to one whole lemon is the most we do and the glaze never more than half a lemon as it becomes quite zippy and sometimes the kids aren’t fans of that. CRUST. That’s too funny, I learned the difference between desert and dessert the same way you did. It is a hit every time I make it! Allow to set for at least 3 hours. If you forgot to add the eggs at the right time and then added them later figuring “eh, it will be fine,” you might pay the price for your laissez-faire attitude with a fallen cake. Never moist enough. Btw, do you have any recipe for sugar free fudge? Is the jello supposed to be prepared as directed on the box or does the powder go into the bowl to be mixed with everything else. Add cake mix, pudding mix, water, and oil, and mix until well combined. What recipe do you make that transports you back in time? Boom. Store the cake in the refrigerator. You definitely can make it in a bundt pan! and the hubby ate almost the entire pan by himself. It’s been some years since we’ve had it, but I’m so sure we’ll love it that I’m baking two tonight. Thanks will be making this again. I used a sugar-free orange jello because that’s what’s available at that time but wondering what difference it would make if I use the regular jello as what you indicated in the recipe? I love the orange cake but I love anything lemon too. Just like most cheesecake recipes… This Cake Recipe Is Always A Crowd Favorite with everyone! This cake is amazing,looks beautiful,tastes delious, and so moist. I find I need to open two cake mixes and measure out more cake mix to use with my older cake recipes. We used a marshmallow whipped frosting that is light and sweet to pair with the fruit cake. Using a wooden skewer or large fork, poke holes into cake about every 1/2 inch. Spoon over cake mix until jell-o liquid is all gone. We found that it doesn’t need it, but it wouldn’t hurt it to add it in if you want that flavor! You can freeze gelatin poke cake. Because the jello is baked into the cake and just a glaze is placed over the top you really don’t need to refrigerate it. I love adding the fresh berries on top. While baking, mix the lemon juice and powdered sugar together until well combined. I wish we had a sugar free fudge recipe! Tip: Try dump cake for more results. Make the cake and bake the batter in cupcake liners as you would regular cupcakes. Thanks again for giving me the particulars which I have long forgotten . This looks delicious. We have a few other variations and are always trying more. Hope you enjoy! So glad you enjoyed this cake! Another great tip! That sounds yummy! made this for family dinner, everyone loved it. Oh my gosh! Freeze for up to 2 months. THANK YOU ! The Best Layer Cakes, Birthday Cakes, Holiday Cakes, Bundt Cakes....Cakes for every occasion! The cake mixes used to be over 18 oz a few years back and before that around 20 oz. Here are the basic steps for making this lemon jello cake: There are several potential causes for fallen cakes, and happily, there are also several solutions. While cake is still hot, poke hole in it with a fork all over the top. Commented how moist it was. Lots of compliments! Because this isn’t a poke cake you can freeze jello cake! Nope! My niece wanted recipe,she made it quite a few times already! How to Make Jello Cake {With Any ... - The Best Cake Recipes easy box cake mix, easy cake recipe, easy fruit cake. I have been trying to figure out what it was, and I saw your post. Letting the cake cool while you build icing is a typical response…oh, and lemon zest in the icing is scrump! Here are a couple of lemon sheet cake recipes from a couple of our favorite blogger friends: and I lost the recipe & so happy to find it today !! I worked nights and another nurse made this and brought it to work for us. Enjoy! And happy birthday to your daughter! Oh I love the dusting with powdered sugar idea! Just fine with sugar free lemon Jello brand Jello. And moist cakes are the only way to go. I love when that happens! Jello cake is a classic and never goes out of style! Yay Cynthia! Thank you so much for taking the time to come back and comment. **, get the secrets behind our most popular cakes via email. The best reason we love this cake is that it’s just that good. Don’t depend on a visual cue to detect doneness; you should also insert a skewer or cake tester to make sure it comes out mostly clean. My husband has fond memories of his late mother making this cake. Would suggest that you have a MEANWHILE note mentioned in instructions….after cake is in the oven to prepare the ‘icing’…yeah, SEEMS obvious…..could be added at the Icing Directions first? Thank you so much for taking time to leave us a comment! I was looking for this recipe in my 50yrs os homemaking huge recipe box. I was thinking about putting a different lemon topping on it. iStock / Anna Kurzaeva. This unique cookbook guides the way through every step, including meal lists and easy-to-follow recipes, and features dollops of heartwarming family stories. Do the 15.25 oz. Explore Betty’s best recipes using yellow cake mix and get inspired to bake up something truly special! Combine gelatin and boiling water and stir about 2 minutes until dissolved, add cold water. LOVE this story. Oh I hate when that happens! Made this cake over the weekend and expected it to last at least 2-3 days. My aunt always makes jello cake for the holidays and I can’t get enough. . Thank you, Sweet Basil. I want to say it would be fine…I don’t see why it wouldn’t be! Oh I didn’t know it would work as cupcakes. How much lemon juice would you use from the container if you don’t have lemons, Whenever I don’t use fresh I use just a little less, so if the measurement was 1/4 cup I would just do a scant 1/4 cup, What size pan did you use? LEMON JELLO DUMP CAKE. The cupcakes are so fun for parties! I made this and it is delicious! Jello cake became popular in the 1970’s when everyone was eating all kids of Jello and pudding desserts. My husband proclaimed ” the deliciousness has landed tonight. One guest even had to take some home with him. ), but it sounds delicious. This lemon version looks insanely moist and fluffy, just the type of cake that I adore. Perfection!! A few readers have suggested adding lemon zest into the cake and lemon icing. Hi Kathleen! Here you'll find some of the most popular cake mix recipes, including desserts, snack cakes, cake mix upside-down cakes, bar cookies, coffee cakes, Bundt cakes, and layer cakes. Do you think I could use a sheet pan for this? With each serving I let people put whip cream on top and add strawberries and/or blueberries at will. Now I can make it for our family. Thanks, This cake is best eaten within 3 days. I got a tiny piece. Thank you so much. In elementary school my teacher told me that you want more dessert so you spell it with two “s”es and not one…desert. You may need to add more powdered sugar depending on how thick you want the frosting. 3. I only got two pieces, bf devoured the rest. Yellow cake … ICING: Mix the juice of 1 lemon with powdered sugar. I have been making this for years. This post may contain affiliate links which won’t change your price but will share some commission. We love lemon, but not if it is too sugary. in the cupcakes and spoon gelatin evenly over the cupcakes. Hi Judy, it won’t be the same as jell-o cake but it will still be really good and extra moist! Cannot wait to try that! 500+ Best Dessert Recipes, America's Best 4th of July Desserts, Recipes and Sides, Over 100 Easter Recipes for Spring, Lemon Cake with Lemon Cream Cheese Frosting,,, Strawberry version which is my S-I-L ’ s just what we want to make and very yummy to.. Contain affiliate links which won ’ t remember or find the one i used bottled lemon and. With a fork while still hot well combined the oven, prick with a container of whip. This weekend bake after midnight more lemon flavor from zest and/or jello and..... Cakes for every occasion hopeless jumble.I found it here jello lemon for. Cake or the pointy end of a wooden skewer or large fork, poke holes be... 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